Cabbage Pakora

Cabbage Pakora

Healthy snack for kids. A yummy treat with hot coffee. 

Ingredients:

Cabbage- 1 (shredded) (2 cups of shredded cabbage)

Besan- 10 tbsp

Chilly Powder- 1 tsp

Salt- as per taste

Baking Soda- 1/2 tsp

Water- 3 tbsp

Method:

Wash shredded cabbage and dain the watr completely.

Rest it on a kitchen towel or tissue to remove water.

Place it in a clean dry wide bowl.

Add besan chilly powder, salt and baking soda.

Mix well.

Add water little by little and just damp the cabbage.
Heat oil in a wok.
Deep fry the cabbage pakora until crisp.
Serve hot with tomato garlic sauce.
Enjoy with a cup of co